26-28 January 2027

Crocus Expo, Moscow

Language Flag
RU

FoodTech at DairyTech

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Who visits the show?

FoodTech benefits from the wider DairyTech audience, which includes:

 

  • managers of dairy plants, meat processing companies, and other food enterprises, including beverage, confectionery, poultry, and fish producers
  • chief engineers, technologists, quality specialists, and procurement specialists
  • farm owners and managers
  • representatives of industry associations and state-owned enterprises

Why FoodTech is your entry point

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Sectors on display

Poultry processing equipment and technologies: Solutions for preparation, processing, handling, packaging, and production efficiency in poultry operations.

 

Fish processing equipment and technologies: Technologies for processing, preservation, packaging, and product handling for fish and seafood manufacturers.

 

Equipment and technologies for the production and bottling of alcoholic and non-alcoholic beverages: Machinery and systems for beverage production, filling, bottling, and related line integration.

 

Oil and fat production equipment and technologies: Production, handling, and processing solutions for oil and fat manufacturers looking to improve efficiency, quality, and scale.


Conference programme and networking