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Equipment and technologies for milk processing

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This essential sector showcases top-tier equipment and cutting-edge technologies designed to optimize every aspect of milk production—from pasteurization to packaging. Discover innovative solutions that enhance product quality, increase throughput, and ensure the highest standards of safety and hygiene. Meet with leading manufacturers, witness state-of-the-art machinery in action through live demonstrations, and engage with experts to gain valuable insights into the latest trends and best practices.

  • Equipment and technologies for whole and fermented milk production

  • Equipment and technologies for cottage cheese and curd production

  • Equipment and technology for cheese production

  • Equipment and technologies for butter production

  • Equipment and technologies for milk powder products (whole milk powder, skimmed milk powder), milk replacers, milk concentrates

  • Pumps, pumping equipment

Reserve Your Spot on the Exhibition Floor

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Opening Times

Tuesday 27th January 2026 - 10:00 - 18:00

Wednesday 28th January 2026 - 10:00 - 18:00

Thursday 29th January 2026 - 10:00 - 16:00

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